India’s best-known seekh kebab brand
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Kababs

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Lamb/Mutton Seek Kebab

mince meat from the leg of lamb marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point.


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Mutton Boti Kabab

mince meat from the leg of lamb marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point.


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Mutton Shami Kabab

aromatic mince meat patty coated with egg and seared to crispiness in a hot pan


Veg-Seekh Kebab

Chicken Shami Kabab

mince meat from the chicken marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point.


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Chicken Malai Tangdi Kabab

Chicken Leg Marinated in Hung Curd and chargrilled to perfection


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Seek Kebabs

CharGrilled mince meat on scewre, flavoured from secret Bademiya Masala


Kebab Platter

Kebab Platter

All the delicasies from our Grill in one Plate. Combination of Lamb and chicken kebabs and Tikkas


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Prawn-Tikka Masala

Fresh Bombay-Prawn marinated in Home-made Red-Curry Masala made in Tandoor.


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Fish-Tikka Masala

Bite size Indian Rawas-Fish marinated in Red-Curry Masala and cooked in Tandoor


Mutton Shaami-Kebab

Mutton Shaami-Kebab

stone grinned lamb mince with aromatic garam-masala made on Tawa.


chiken chami kabab

Chicken Shaami Kebab

Stone Grinned Chicken-leg mince with aromatic Garam Masalas made on Tawa.



Baida Roti

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Mutton Baida Roti

Meat stuffed in handmade bread with onions, chilly, and egg, and cooked on a hot plate (Tawa)


Chi-Baida Roti

Chicken Baida Roti

Stuffed bread with chicken mince and egg cooked on Tawa. A Signature Dish at Bademiya


paneer baida roti

Paneer-Baida Roti

Stuffed Bread with Cottage-Cheese and Egg.


plain baida roti

Plain-Baida Roti

Stuffed Bread with onion and egg



Signature Tava Delicacies

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Mutton Bhuna

lamb chuncks cooked in traditional bhuna masala made on Tawa (hot plate)


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Mutton Kheema

mince meat from the leg of lamb marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point.


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Mutton Bheja

mince meat from the brain of lamb marinated with Bademiya’s authentic family masala, and cooked to mouth watering point.


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Mutton Gurda

mince lamb meat marinated with Bademiya’s authentic family masala, and cooked to mouth watering point.


Chicken Bhuna

Chicken Bhuna

Bademiya’s Signature Chicken delicasy, made on Tawa (hot plate) with spicy indian masalas and cashew nut


Paneer Kadai

Chicken Tikka Masala

Chicken tikka masala is a dish of roasted chunks (tikka) of chicken in a spicy sauce.


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Butter Chicken

smoked chicken shreds in sweet and tangy tomato gravy, topped with butter


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Chicken Kheema

mince meat from chicken marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point.


Chicken Patiyala

Chicken Patiyala

A combination of sweet and light spiced gravy with chicken dedicated to the city of Patiyala.


Paneer-Masala

Paneer-Masala

Cottage-Cheese cooked in Cashew based gravy with aromatic masala's


Chicken Kadai

Chicken Kadai

chicken cooked in special Kadai-Masala has a spicy and tangy taste.


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Rogan Gosht

Lamb Shanks cooked slow authentically with Rajasthani Chilly and masalas, with flavour of Asafoetida.


Dabba Gosht

Dabba Gosht

lamb chunks cooked in light spices with a rich gravy base. A Local Mumbai speciality



Speciality Ethnic Curries

Chicken Bhuna

Mutton Dubba Gosht

Mutton Dubba Gosht is a very tasty mutton dish cooked with dal, masala, and special spices.


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Mutton Dal Gosht ( Wed, Fri, Sun)

Dal Gosht Mutton Dish. Dal Gosht is a very tasty mutton dish cooked with lentils and masala.


Chicken Bhuna

Mutton Paya

Mutton Paya Recipe is one of the most popular Dish in Lahore, Punjab.


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Chicken Kadai

Kadai chicken is a dish made with chicken, onions ad tomatoes along with lots of spices. Kadai chicken is a gravy dish with lots of spices.


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Chicken Patiala

Chicken gravy the delectable curries dish patiala chicken form the state of Punjab.


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Chicken Korma

Chicken cooked in Rich Korma Gravy and cream.


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Dal Fry

Punjabi dhaba style dal fry laced with nice aroma of pure ghee and spices is an irresistible delight to taste buds.


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Dal Tadka

yellow split dal tempered in pure ghee (clarified butter) with cumin, garlic, and ghuntur chilli


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Reshmi Tangdi

Reshmi Tangdi – Chicken Leg marinated in spicy coriander base with aromatic flavours


Salli Boti

Mutton Salli Boti

Lamb Chunks cooked in Rich Persian style Sauce with crispy fried potato sticks.


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Mutton Keema

Mince meat cooked with aromatic Indian spices with green peas and chives


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Egg Bhurji

scrabbled egg with onions and green chilly


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Masala Omelette

Indian style omelette with grounded masala and chopped onions


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Chicken Keema

mince meat from chicken marinated with Bademiya’s authentic family masala, and cooked to mouth watering point.



Rice Preparation

Muton Biryani

Mutton Dum Biryani

Indian Dum Biryani with Meat on the bone from a leg of lamb, flavoured with aromatic spices and slow cooked over live coal.


Chicken biryani

Chicken Dum Biryani

famous Indian Dum biryani with Farm-bred chicken slow cooked for three hours on a coal base


Muton Biryani

Chicken Tikka Biryani

chicken tikka biryani is very appetizing and delicious for lunch and dinner, Marinated chunks of chicken with basmati rice


Chicken biryani

Plain Biryani Rice

Basmati rice cooked with special bademiya's special spices recipe, to a mouth watering point, a true vegetarian delight


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Steamed Rice

long grain basmati rice steamed to healthiness



Accompaniment

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Dahi Kachumber

This is the recipe of a quick salad recipe


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Fried Papad

Sun-Dried Papads are favourite side dish for any meal preferred by Indians


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Roasted Papad

Sun-Dried Papads are favourite side dish for any meal preferred by Indians



Tikkas

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Chicken Leg

whole chicken leg marinated with signature tandoori masala.


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Chicken Fry

whole chicken leg marinated with signature tandoori masala and deep fried.


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Chicken Breast

grilled chicken breast marinated in signature tandoori masala.


Reshmi Tikka

Chicken Reshmi Tikka

boneless chicken chunks, marinated in spicy corinader base with aromatic flavors


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Chicken Tikka

boneless chicken chunks on scewer, marinated with Bademiya’s Authentic Tikka Masala


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Chicken Malai Tikka

Chicken Chunks marinated in Cheese and Malai (fresh milk cream), with aromatic flavors


Tandoori Pomfret

Tandoori Pomfret

Indian White Pomfret marinated in Bademiya’s Tandoori Mas


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Mutton/ Boti Kebab

soft lamb chunks coated with spicy chilly masala, and grilled on charcoal.


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Mushroom Tikka

white button mushroom coated with curd and chilly masala, and grilled to perfection.



Veg Segdi Preparation

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Paneer Tikka (Jain also available)

Cottage Cheese marinated in spicy yogurt base and grilled to perfection with bell-peppers, tomato, and onions


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Paneer Reshmi Tikka (Jain also available)

Cottage cheese marinated in coriander & spinach base and grilled with flakes of onion, tomato, & bell-peppers


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Aloo Tikka

Soft- Potato marinated in spicy yogurt base and grilled with flakes of Onion, Tomato, & Bell-Peppers.


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Veg Seekh Kabab

Vegetables cooked kebab style, served in tandoori


paneer tikka masala

Paneer Tikka Masala

Cottage Cheese marinated in spicy yogurt base and grilled to perfection with bell-peppers, tomato, and onions


Aloo tikka

Aloo-Tikka

Soft- Potato marinated in spicy yogurt base and grilled with flakes of Onion, Tomato, & Bell-Peppers.


Veg-Seekh Kebab

Veg-Seekh Kebab

Mix-vegetables made in kebab form with Bademiya’s secret Kebab-masala.


Baby-Corn Tikka

Baby-Corn Tikka

soft riped baby-corn with spicy yogurt marinate and vegetable flakes.



Veg Speciality Ethnic Curries

paneer bhurji

Paneer Bhurji (Jain also available)

a favourite item of Vegetarians of Bademiya, its Cottage-Cheese scramble with tikka masala made on hot Tawa.


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Paneer Masala

Cottage-Cheese cooked in Cashew based gravy with aromatic masala's


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Veg Makhni

Vegetable Makhanwala is a rich and creamy dish in which mixed vegetables


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Veg Bhuna

Mix Vegetables cooked in traditional Bhuna Gravy


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Aloo Bhurji

mashed potatoes coocked in spices


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Aloo Matar

simple punjabi style aloo matar curry which we often make at home


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Chana Masala

Chana Masala (Chole Chana Masala) is a very popular Punjabi dish typically served with bhature. It is a spicy and tempting curry prepared from white chickpeas


Paneer Kadai

Mix-veg

Mixed vegetables cooked in special spices


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Bhindi Fry

Shallow fried bhindi cooked in roasted besan and curry spices make a mouth watering Bhindi Fry


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Puri Bhaji

Puri bhaji is an integral part of the north Indian cuisine. You will find the presence of poori bhaji in every festive food.


Paneer-Tikka Masala

Paneer-Tikka Masala

smoked paneer-tikka tossed in spicy tomato gravy


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Veg-Bhuna

Mix Vegetables cooked in traditional Bhuna Gravy


Paneer Kadai

Paneer Kadai

Cottage Cheese cooked in Kadai Masala with Bell-Peppers



Veg Rice Preparation

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Steam Rice

long grain basmati rice steamed to healthiness


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Veg Dum Biryani

An authentic vegetable biryani is always slow cooked on dum. This cooking on dum gives the biriyani its uniqueness


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Paneer Tikka Biryani

Cottage cheese tossed in aromatic Biryani Masala and served with flavorful biryani rice


Chicken biryani

Plain Biryani Rice

Basmati rice cooked with special bademiya's special spices recipe, to a mouth watering point, a true vegetarian delight


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Veg Pulao

Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices.



Rotis & More

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Rumali Roti

handkerchief (Rumali) thin bread made on a inverted wok


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Butter Rumali Roti

light thin bread coated with salted butter


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Tandoori Roti

classic unleavened Indian bread made in tandoor


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Butter Tandoori Roti

Tandoori bread drizzled with salted butter


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Butter Naan

Indian Naan coated with salted butter


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Jodhpuri Naan

Butter Naan studded with garlic and chopped coriander


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Reshmi Paratha

multi-layered bread with a crisp top, made on a hot plate


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Plain Naan

double layered Indian bread with a dash of onion seeds


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Garlic Naan

a favourite bread of north-indians, is a naan studded with garlic and topped with clarified butter / or salted butter



Desserts

Shahi-Tukra

Shahi Tukda

Shahi tukra with condensed milk is a royal treat to taste buds at anytime.


pineapple halwa

Pineapple Halwa

Traditional indian desert (Halwa) made with pinapple mash and nuts.


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Caramel Custard

soft and sweet milk custard topped with liquid caramel


firni

Firni

split rice cooked in reduced milk flavored with cardamom and kevda (a type of flower)


gulab jamun

Gulab Jamun

Traditional Mughlai Dessert with swirl or sugar syrup


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Rasgulla

Gem of indian bengali sweets


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Shahi Tukada

Bread based dessert topped with sweet reduced milk and dry fruits.



Rolls

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Mutton Seekh Kabab Roll

mince meat from the leg of lamb marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


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Mutton Boti Kabab Roll

mince meat from the leg of lamb marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


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Mutton Shami Kabab Roll

Mutton Seekh Kebab Recipe is made from ground spiced goat meat which is minced and molded onto the skewers and cooked over tandoor


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Mutton Bhuna Roll

mince meat from the leg of lamb marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


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Mutton Kheema Roll

mince meat from the leg of lamb marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


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Mutton Bheja Roll

mince meat from the brain of lamb marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


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Mutton Gurda Roll

mince meat from the liver of lamb marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


KathiRoll

Chicken Seekh Kabab Roll

mince meat from the fresh chicken marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


KathiRoll

Chicken Shami Kabab Roll

mince meat from the fresh chicken marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


KathiRoll

Chicken Tikka Roll

mince meat from the fresh chicken marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


KathiRoll

Chicken Reshmi Tikka Roll

mince meat from the fresh chicken marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


KathiRoll

Chicken Malai Tikka Roll

mince meat from the fresh chicken marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


KathiRoll

Chicken Leg /Breast Roll

mince meat from the fresh chicken marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


KathiRoll

Chicken Bhuna Roll

mince meat from the fresh chicken marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


KathiRoll

Chicken Kheema Roll

mince meat from the fresh chicken marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in a roti and served hot.


KathiRoll

Butter Chicken Roll

mince meat from the fresh chicken marinated with Bademiya’s authentic family Butter chicken masala, and cooked to mouth watering point, rolled in a roti and served hot.


KathiRoll

Chicken Egg. Roll

mince meat from the fresh chicken marinated with Bademiya’s authentic family kebab masala, and cooked to mouth watering point, rolled in egg with roti and served hot.



Veg Rolls

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Paneer Tikka Roll

Chunks of tasty paneer rolled in roti


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Paneer Reshmi Tikka Roll

Paneer Reshmi Tikka rolled in roti


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Aloo Tikka Roll

Indian Wheat bread rolls/ Wraps stuffed with potato filling and paneer tikka filling.


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Veg Seekh Kabab Roll

Vegetables mixed in spices, cooked in tandoori


KathiRoll

Paneer Bhurji Roll

Indian Cottage cheese roll


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Paneer Kadai Roll

paneer chunks cooked kadai style and served with a roll


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Paneer Masala Roll

paneer masala cooked to mouthwatering taste and wrapped in roti


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Veg Makhni Roll

Vegetables cooked makhani style and rolled in rumali roti


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Veg Bhuna Roll

Vegetables bhuna stirred masala roll


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Aloo Bhurji Roll

Aloo Burji cooked with spices and servd wrapped in rumali roti



Snacks

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Sada dosa

This South Indian Classic recipe is for a savory crepe


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Mysore Dosa

Mysore style dosa


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Masala Dosa

Masala dosa


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Uttapam

Uttapam or ooththappam or Uthappa is a dosa-like dish made by cooking ingredients in a batter.


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Fried Idli

Fried masala idli is one of my favorite variation


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Idli

South indian cuisine is almost synonymous with idli!


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Mendu Wada

Medu vada is a traditional favourite of south india that features not just in everyday cuisine but is also an indispensable part of the menu